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Peter Redden PhD (Organic Chemistry), BSc (Honors Chemistry)

Acyloxyalkyl Acidic Drug Derivatives. In Vitro Hydrolytic Reactivity. P.R. Redden, R.L. Melanson, J.-A.E. Douglas and A.J. Dick. Int. J. Pharm. (1999) 180:151-160.

Di-linoleoyl-mono-gamma-linolenin (DLMG) and Di-gamma-linolenoyl-mono- linolein (DGML); Naturally Occurring Structured Triacylglycerols in Evening Primrose Oil. P.R. Redden, X. Lin and D.F. Horrobin. (1998) In Structural Modified Food Fats: Synthesis, Biochemistry, and Use. Armand E. Christophe, Editor. AOCS Press, Champaign, Illinois, US pp 121-128.

In Vitro Hydrolysis of N-acyloxyalkyl Derivatives of Theophylline. P.R. Redden, M.J. Burke, J.-A.E. Douglas and D.F. Horrobin. (1998) Essential Fatty Acids and Eicosanoids. Invited Papers from the Fourth International Congress, Edingburgh, Scotland. R.A. Riemersma, R.W. Kelly and R. Wilson, Editors. AOCS Press, Champaign, Illinois pp 221-228.

Diol Lipids as Novel Compounds for n-6 and n-3 Fatty Acid Delivery to Cancer Cells. R. de Antueno, M. Elliot, M. Bai, J. Morton, P. Quiroga, M. Smith, T. Dowell, P.R. Redden and D.F. Horrobin. (1998) Essential Fatty Acids and Eicosanoids. Invited Papers from the Fourth International Congress, Edinburgh, Scotland. R.A. Riemersma, R.W. Kelly and R. Wilson, Editors. AOCS Press, Champaign, Illinois pp 32-38.

In Vitro Hydrolysis of N-acyloxyalkyl Derivatives of Theophylline. P.R. Redden, M.J. Burke, J.-A.E. Douglas and D.F. Horrobin. Int. J. Pharm. (1998) 165:87-96.

In Vitro Hydrolysis of N-gamma-linolenoyloxyalkyl Derivatives of Theophylline. M.J. Burke, P.R. Redden, J.-A.E. Douglas A.J. Dick and D.F. Horrobin. Int. J. Pharm. (1997) 157:81-91.

A Comparison of Three Methods: TLC, HPLC and High Resolution 13C NMR for the Sn-2 Positional Analysis of Triacylglycerols Containing g-Linolenic Acid. P.R. Redden, X. Lin and D.F. Horrobin. Chemistry and Physics of Lipids (1996) 79:9-19.

In Vitro Hydrolysis of Natural and Synthetic g-Linolenic Acid-Containing Triacylglycerols by Pancreatic Lipase. Y.-S. Huang, X. Lin, P.R. Redden and D.F. Horrobin. J. Am. Oil Chem. Soc. (1995) 72:625.

Stereospecific Analysis of the Major Triacylglycerol Species Containing g-Linolenic Acid in Evening Primrose Oil and Borage Oil. P.R. Redden, X. Lin, J. Fahey and D.F. Horrobin. J. Chromatography A. (1995) 704:99-111.

Separation and Quantification of the Triacylglycerols in Evening Primrose and Borage Oils by Reversed-Phase HPLC. P.R. Redden, Y.-S. Huang, X. Lin, and D.F. Horrobin. J. Chromatography A. (1995) 694:381-389.

Effect of Salt-loading on Spontaneous Hypertension on in vitro Metabolism of [1-14C]-Linoleic and [2-14C]-Dihomo-g-Linolenic Acids. J.-P. Poisson, Y.-S. Huang, D.E. Mills, R.J. de Antueno, P.R. Redden, X. Lin, M. Narce and D.F. Horrobin. Biochem. Med. Metab. Biol. (1993) 49:57.

Effect of Repeated Gestations and Lactation on n-6 Fatty Acid Compositions of Rat Milk in Animals Fed 18:2n-6 or 18:3n-6 Rich Oil. Y.-S. Huang, P.R. Redden, D.F. Horrobin, S. Churchill, B. Parker, R.P. Ward and D.E. Mills. Brit. J. Nutr. (1992) 68:337.

The Effects of Dietary n-3/n-6 Ratio on brain Development in the Mouse: A dose Response Study with Long Chain n-3 Fatty Acids. P.E. Wainwright, Y.-S. Huang, B. Bulman-Fleming, D. Dalby, D.E. Mills, P.R. Redden and D. McCutcheon. Lipids (1992) 27:98.

Effect of Maternal Dietary Fats with Variable n-3/n-6 Ratios on Tissue Fatty Acid Composition in Suckling Mice. Y.-S. Huang, P.E. Wainwright, P.R. Redden, D.E. Mills, B. Bulman-Fleming and D.F. Horrobin. Lipids (1992) 27:104.

Effect of Dietary Linoleic Acid Content on Distribution of Triacylglycerol Molecular Species in Rat Adipose Tissue. Y.-S. Huang, X. Lin, R.S. Smith, P.R. Redden, D.K. Jenkins and D.F. Horrobin. Lipids (1992) 27:711.

The Role of N-3 Essential Fatty Acids in Brain and Behavioral Development: A Cross-Fostering Study in the Mouse. P.E. Wainwright, Y.-S. Huang, B. Bulman-Fleming, D.E. Mills, P.R. Redden and D. McCutcheon. Lipids (1991) 26:37.

Automated Separation and Quantification of Lipid Fractions by High Performance Liquid Chromatography and Mass Detection. P.R. Redden and Y.-S. Huang. J. Chromatography B (1991) 567:21.

Modification of Liver Fatty Acid Metabolism in Mice by N-3 and N-6 Delta-6 Desaturase Substrates and Products. Y.-S. Huang, R. S. Smith, P.R. Redden, R.C. Cantrill and D.F. Horrobin. Biochem. Biophys. Acta. (1991) 1082:319.

Effect of Dietary Olive Oil Non-glyceride Fraction on Plasma and Liver Cholesterol Levels and Phospholipid Fatty Acid Metabolism. Y.-S. Huang, P.R. Redden, X. Lin, R. Smith, S. MacKinnon and D.F. Horrobin. Nutrition Research (1991) 11:439.

An Acidity Scale, [H+]hn , for Proton Quenching of Excited States in Aqueous Perchloric Acid. J.A. Pincock and P.R. Redden. Can. J. Chem. (1989) 67:710.

An Acidity Scale, [H+]hn , for Proton Quenching of Excited States. J.A. Pincock and P.R. Redden. Can. J. Chem. (1989) 67:227.

An Acidity Scale, [H+]hn , for Proton Quenching of Excited States. W. Brandon, A.L. Pincock, J.A. Pincock and P.R. Redden and C. Sehmbey. J. Am. Chem. Soc. (1987) 109:2181.

Flavonoid Glycosides of Spartan Apple Peel. A.J. Dick, P.R. Redden, A.C. DeMarco, P.D. Lidster and T.B. Grindley. J. Agri. Food Chem. (1987) 35:529.

Page Last Updated: June 21, 2000

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